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Desserts
Burnt Butter Brownies
Fudgy cocoa-rich brownies with a nutty browned butter base and crackly tops.
Instructions
Step-by-step
- 1
Brown the butter until nutty and amber, then cool slightly.
- 2
Whisk with sugar, eggs, and vanilla until glossy.
- 3
Fold in cocoa, flour, salt, and chopped chocolate.
- 4
Bake until the center is just set and the top is papery.
Tips & Notes
Helpful kitchen notes
A few small details that make this recipe shine when you cook it at home.
- Do not overbake if you want the center fudgy.
- A sprinkle of flaky salt makes the chocolate pop.
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